Ranch Dressing

Monday, April 21, 2008 AnnMarie Brown 0 Comments

Ranch Dressing
1 cup mayonnaise
1/2 cup sour cream
1/2 cup buttermilk
1/2 teaspoon dried chives
1/2 teaspoon dried parsley
1/2 teaspoon dried dill weed
1/2 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon vinegar
1/8 teaspoon salt
1/8 teaspoon ground black pepper
add milk as needed to thin it out a bit.
  1. In a large bowl, whisk together the mayonnaise, sour cream, buttermilk, chives, parsley, dill, garlic powder, onion powder, vinegar, salt and pepper. Add milk as needed for consistency. Cover and refrigerate for 30 minutes before serving.