Do-It-Yourself-Croutons4 slices bread( homemade is the best deal)
2 Tablespoon Parmesan cheese
1/4 teaspoon celery salt
1/4 garlic salt
2 Tablespoon salad oil ( we use olive oil)
Slice bread into 3/8th cubes and place in a bowl. Add seasonings and oil. Toss well to mix. Place on cookie sheet. Bake at 300* until crisp. Cool. Store in a glass jar. Costs about a third of store bought.