Gluten Free Cream of Chicken Soup

Monday, January 16, 2012 AnnMarie Brown 0 Comments

Gluten Free Cream of Chicken Soup
1 cup Gluten Free Magic Mix
1/4 tsp. Onion Powder
3/4 cup canned Chicken Liquid (I use homemade broth)
1/4 cup canned Chicken, chopped (I usually use baked Chicken Breast)

1). Add Magic Mix, onion powder and canned chicken liquid or chicken broth to a saucepan. Mix well.

2). Turn heat to medium and stir constantly until the mixture thickens (does not take very long).

3). Fold in 1/4 cup chopped chicken.

Substitute this recipe for one can of condensed cream of chicken soup.

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