Slow Cooker Ham with Maple Glaze (Video Included) #WhatsCookingWednesday

Wednesday, February 10, 2016 AnnMarie Brown 0 Comments

There is nothing better then coming home to the smell of a delicious ham cooking in the slow cooker all ready to be served. Shopease Foods has delicious Hams that are not salty and everyone in the family loves. We have had some salty hams over the years and I just love that these are not. Remember to check out Shopease Foods and place your order to have you prices locked in for the year. 

Slow Cooker Ham with Maple Glaze

  • Boneless Fully Cooked Ham (approx. 3-4lbs) 
  • 1 cup Maple Syrup
  • ½ cup Brown Sugar
  • 2 tbsp. Dijon Honey Mustard
  • 1/4 tsp. Ground Cloves

  1. Remove casing from Ham if there is one.
  2. Score top of ham by making a diamond pattern. 
  3. Place ham in Slow Cooker.
  4. In small mixing bowl, mix together Maple Syrup, Brown Sugar, Mustard, and Cloves.
  5. Pour mixture over Ham, and use a basting brush to brush it all over the top and sides. 
  6. Cover Slow Cooker with lid and cook on LOW for 4 hours, or until done. (depending on your Slow Cooker)
  7. Baste the sauce mixture over the ham from time to time while it is cooking if you are home. 
  8. Serve some of the extra sauce/juice over the Ham as you service it. 

What is your favourite slow cooker meal?

*** It's just my life... was supplied meat and cookware from The recipes, video and photos are my own. The opinions and comments on this blog are those of the author. ***

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