Menu Planning on $75
Week of November 20, 2017.

Monday, November 20, 2017 AnnMarie Brown 0 Comments


 I love fresh starts and I look at every Monday as a fresh start to a new week. I thrive on the challenge of planning my weekly grocery budget with only $75. Mind you I don't do it just for the challenge I do it as a necessity because we live off of one income and that means living a frugally as possible so that we can do fun things as a family from time to time. 


 This week before I started my menu plan for the week I took inventory of fridge and pantry and came up with a list of items that need to be used up. Here is the list:
- 3 Tomatoes
- 1 Salad Mix
- Butternut Squash Soup
- Broccoli & Cheese Soup
- 1/2 jar Spaghetti Sauce
- 4 Peppers
- Celery
- Apples
~Monday ~
Crustless Chicken Pot Pie
in the Instant Pot
with homemade biscuits

~ Tuesday ~
Butternut Squash Soup
Stuffed Quinoa Peppers
in the Instant Pot

~ Wednesday ~ 
Pork Chops with Apple Slices
Potatoes
Vegetables

~Thursday ~
Broccoli & Cheese Soup
Turkey
Potatoes
Stuffing
Vegetables 

~ Friday ~ 
Chicken Penne Florentine
Salad

~ Saturday ~ 
Garden Vegetable Soup

 ~ Sunday ~
Homemade Pizza

~ Baking this week ~
 Apple Crisp
Brownies
   
~ Breakfast Ideas ~
Bagels
Smoothies
Fresh Fruit
Waffles

If you are looking for more menu inspiration be sure to check out Orgjunkie, she hosts a weekly menu plan Monday link up.   


LET'S CHAT!

How do you create your menu plan every week?