WHITE TURKEY CHILI in the INSTANT POT(Video Included) #WhatsCookingWednesday

I am trying to use up our Thanksgiving Day leftovers since we will be enjoying more turkey in December for Christmas. This White Chili recipe is an easy way to use up the leftovers and get a quick meal on the table using my instant pot. This recipe can also be done on the stove in less than 30 minutes.

 

2 cans White Kidney Beans (15oz)
1 can Cream of Chicken Soup
2 cups Turkey, cubed
1 1/3 cups Milk
1 can Green Chilies (4oz)
1 TBSP Cilantro
1 TBSP Onion, minced
1 tsp Garlic Powder
1 tsp Cumin
1 tsp Oregano    

Put all ingredients in Instant Pot.

Mix chili and close instant pot. Set to manual 8 minutes. 

If making the Chili on the stove put in all ingredients and stir bring to a boil and simmer for about 20 minutes.       




LET'S CHAT! 

How do you like to use up your Turkey Leftovers?